KABUKU Downtown

Today: Closed

We are open for Dining and Take-out

We are located at: 414 3 Street SW, Calgary, AB

You can reach us at: 403-237-8884

Stay Safe

Kabuku Team

Soups & Salads

SOUPS
MISO SOUP
$4.50
Fresh enoki mushrooms, silken tofu, green onion, mushroom and wakame in a miso fish broth
SPICY DUMPLING SOUP
$6.00
Shrimp dumplings, onions in a spicy clear fish broth
SALADS
GREEN SALAD
$5.00
Fresh greens, carrot, cucumber, served with a our original ginger dressing
SUNOMONO
$9.00
Two prawn, cucumber, wakame seaweed, sesame, glass noodles in a soy vinaigrette
GOMA AE
$7.00
Boiled spinach, sesame dressing, sesame seed
SEAWEED SALAD
$6.00
A medley of marinated seaweed, onion, fried yam skin in a sweet soy vinaigrette

Appetizers

APPETIZERS
Super kara rock prawn
$16.00
4 pieces jumbo black tiger prawns lightly battered tempura and coated in mildly spicy vinaigrette (add a prawn $4)
Volcano chicken
$15.00
Tempura chicken, Tempura mushroom, original spicy sauce and BBQ sauce
Volcano salmon
$15.00
Tempura salmon, Tempura mushroom, original spicy sauce and BBQ sauce
Zuke Maguro Zensai
$16.00
Lightly marinated red tuna in soy base sauce with avocado
Orange bay scallops
$14.00
Bay scallop tempura and diced fresh orange tossed in aioli sauce with tobiko
Flaming spicy scallops and prawns
$23.00
3 pieces each of Hokkaido scallops, jumbo black tiger prawns, mushrooms and onion sauteed in spicy sauce, crispy spring roll shell (add a scallop and a prawn $8)
Soft shell crab
$15.00
Soft shell crab tempura, green onion, daikon jalapeno ginger sauce
Tuna tataki
$16.00
6 slices seared tuna, roasted seaweed and seven spice in ponzu sauce
Crispy calamari
$17.00
Japanese style calamari with three sauces
Alberta beef tataki
$19.00
Thinly sliced blue rare Alberta beef striploin, sesame seeds, sliced onion, mixed fresh green in ponzu sauce
Gyoza
$10.00
6 Pieces pan fried chicken dumpling, chili ponzu sauce
Edamame
$7.00
Steamed japanese soybeans, sea salt
Agedashi tofu
$12.00
4 pieces deep fried tofu, seaweed flakes, green onion in tempura sauce

Skewers & Tempura

SKEWERS
Min, 2 skewers order at time
STEAMED TERIYAKI VEGETABLE
$5.00
GRILLED TERIYAKI CHICKEN
$6.00
GRILLED TERIYAKI BLACK TIGER SHRIMP
$9.00
TEMPURA
Tempura is a popular element of Japanese cuisine, and consists of battering fish and/or vegetables and deep frying them. Tempura is distinguished from many other battered and deep fried foods by being much lighter and tending to carry less grease. In addition to being served at many restaurants, tempura is available in Japan at roadside stands, where it is often sold in paper cones for consumption while strolling the street.
ASPARAGUS
$6.00
8 pieces
AVOCADO
$6.00
4 pieces
BROCCOLI
$5.00
4 pieces
MUSHROOM
$5.00
4 pieces
SCALLOP
$11.00
4 pieces
SHRIMP
$6.00
2 pieces
SQUID
$6.00
4 pieces
SWEET POTATO
$5.00
4 pieces
ASSORTED TEMPURA (13 pieces)
$18.00
3 prawns, broccoli, yam, mushroom, asparagus

Sashimi & Sushi

SASHIMI (4 pieces)
Sashimi is an important element in Japanese cuisine, where it is often served at the beginning of a meal as a palate cleanser and appetizer. It is often compared to sushi, another popular Japanese dish, although the two are actually different. Sashimi is raw fish sliced very thin and served with a variety of garnishes and sauces.
MAGURO
$8.80
Yellowfin Tuna
SHIME-SABA
$7.00
Marinated mackerel with ginger and green onion
HAMACHI
$9.00
Japanese Amberjack (Yellowtail)
IKA
$7.60
Squid, tobiko
SAKE
$8.00
Atlantic salmon
TAKO
$8.00
Steamed Japanese Akashi octopus
BENI SAKE
$8.80
Wild sockeye salmon
BC BOTAN EBI (2 pieces)
$17.00
Raw spot prawn with deep fried head
SMOKED SAKE
$9.20
Smoked salmon
EBI (2 pieces)
$7.00
Steamed Prawn
BBQ UNAGI (2 pieces)
$9.00
BBQ fresh water eel with BBQ sauce
HOKKAIDO HOTATE
$11.00
Japanese Hokkaido Scallop
ALBERTA GYU
$8.00
Blue rare Alberta beef striploin with ginger and green onion
TAMAGO
$6.00
Sweet omelet with shitake
NIGIRI SUSHI (each)
Nigiri-sushi traces its roots to street-side stalls and home delivery, making it one of Japan's earliest forms of fast food.The sushi rice is hand formed into a small clump, and the fish is sliced and pressed on top of it. In some cases, nigiri sushi uses a small strip of toasted seaweed called nori to bind the whole mixture together, although this is not obligatory. Nigiri sushi is commonly found in sushi restaurants which have a reliable supply of high quality raw fish and well trained cooks.
MAGURO
$4.40
Yellowfin Tuna
IKA
$3.80
Squid, tobiko
HAMACHI
$4.50
Japanese Amberjack (Yellowtail)
TAKO
$4.00
Steamed Japanese Akashi octopus
SAKE
$4.00
Atlantic salmon
BC BOTAN EBI
$8.50
Raw spot prawn with deep fried head
BENI SAKE
$4.40
Wild sockeye salmon
EBI
$3.50
Steamed Black tiger prawn
SMOKED SAKE
$4.60
Smoked salmon
HOKKAIDO HOTATE
$5.50
Japanese Hokkaido scallop
BBQ UNAGI
$4.50
BBQ fresh water eel with BBQ sauce
AVOCADO
$3.50
Fresh avocado
ALBERTA GYU
$4.00
Blue rare Alberta beef striploin with ginger and green onion
INARI
$3.00
Sweet fried tofu
SHIME-SABA
$3.50
Marinated mackerel with ginger and green onion
TAMAGO
$3.00
Sweet omelette with shitake
GUNKAN SUSHI (Seaweed Wrapped) each
The word gunkan (軍艦) translates to "warship" or "battleship" in Japanese. This preparation got its name because the dark, oval silhouette of the seaweed-wrapped rice closely resembles the hull of a naval vessel.
Zeke Maguro
$4.80
Marinated yellowfin tuna
HOTATE SPECIAL
$5.50
Japanese Hokkaido scallop mixed with mayo, tobiko
Special Zeke Maguro
$5.80
Marinated yellowfin tuna with quail egg
KANI
$5.00
Steamed crab
EBI SPECIAL
$3.80
Black tiger prawn mixed with seven spice & mayo
SHITAKE
$3.00
Sweet Japanese mushrooms
TOBIKO
$3.00
Flying fish roe
IKURA
$6.00
Marinated salmon roe (Non salted)
TOBIKO WITH UZURA
$4.00
Flying fish roe with raw quail egg
ABURI SUSHI (2 PIECES)
Aburi sushi is a type of sushi that consists of nigiri sushi with a fish topping that is partly grilled and partly raw.
ABURI EBI SHRIMP
$8.00
Seared steamed black tiger prawn with aioli sauce
ABURI SALMON TORO
$9.60
Seared BC Atlantic salmon belly with aioli sauce
ABURI ALBERTA BEEF
$9.00
Seared Alberta beef striploin with sweet soy, jalapeno
ABURI HAMACHI TORO
$10.50
Seared Japanese Amberjack belly with daikon ponzu
TEMAKI SUSHI (HAND CONE)
Temaki sushi, also known as hand rolled sushi, is a popular casual Japanese food. The conelike form of temaki incorporates rice, specially prepared seaweed called nori, and a variety of fillings known as neta.
RED DYNAMITE CONE
$8.00
Prawn tempura, tuna, cucumber, avocado, lettuce, volcano sauce
GEISHA CONE
$8.00
Japanese Amberjack (yellowtail) mixed with volcano sauce cucumber, lettuce, avocado, carrot
SPICY TUNA CONE
$7.00
Tuna, cucumber, lettuce, volcano sauce
SUSHI ROLL (8 pieces)
Maki refers to any type of sushi which is made in a roll with sushi rice, toasted seaweed nori, and various fillings. The word maki means “roll,” and most people who have eaten sushi have consumed maki in some form or another.
KABUKU
$16.00
Inside - soft shell crab tempura, avocado, cucumber / tuna steak, Kabuku original steak sauce seaweed flakes on top
CREAMY GODZILLA
$14.00
Inside - BBQ unagi, smoked salmon, cucumber, cream cheese / Avocado, unagi sauce on top
ALBERTA
$14.00
Inside - avocado, asparagus, cucumber, carrot / Alberta beef striploin, Fresh green, mayo & unagi sauce on top
YOKO
$12.00
Inside - imitation crab mixed with mayo, cucumber, avocado / Yam tempura on top of roll with volcano & BBQ sauce
CANADIAN
$16.00
inside - tuna, calamari tempura, lettuce / Seared BC salmon, aioli, sriracha on top
JALAPENO HAMACHI
$16.00
Inside - Japanese Amberjack, Cucumber, Jalapeno / Jalapeno, Mayo on top
REFEREE STOP
$16.00
Inside - salmon, avocado / sashimi of BC Atlantic salmon, jalapeno, sriracha on top, volcano sauce
KAMIKAZE
$16.00
Inside - salmon, avocado / spicy tuna, tempura crunch, seaweed flakes on top
LAST SAMURAI
$14.00
Inside - avocado, cucumber, imitation crab mixed with mayoblack / tiger parawn mixed with seven spice & mayo, tobiko, green onion on top
VOLCANO
$13.00
Inside - Tuna, Squid Tempura, Lettuce / Volcano sauce on top
RAINBOW STAMPEDE
$17.00
Inside - salmon, avocado / Sashimi of BC salmon, tuna, black tiger prawn on top
YAM YAM
$11.00
Inside - asparagus, cucumber, avocado, carrot / Sweet potato tempura on top
SUPER ERUPTION
$14.00
Inside - avocado, asparagus, cucumber, carrot / salmon tempura, eruption sauce on top
ALASKAN BEAUTY
$12.00
Inside - avocado, imitation crab mixed with mayo, cucumber / Smoked salmon on top
WASABI RUSSIAN ROULETTE (NOT AVAILABLE FOR TAKE-OUT)
$20.00
Super eruption roll (see above) with Grey Goose vodka shot
DYNAMITE BODY
$12.00
Two prawn tempura, cucumber, avocado
NINJA
$18.00
Inside - avocado, cucumber, imitation crab mixed with mayo / fresh Hokkaido scallop mixed with mayo, tobiko on top
SPICY TUNA
$13.00
Inside - Tuna, Cucumber / Volcano sauce on top
CHINOOK
$16.00
Inside - Two prawn tempura, Cucumber, Avocado / BBQ unagi, Mango, Fresh green, Unagi sauce on top
CALIFORNIA
$8.50
Avocado, imitation crab mixed with mayo, cucumber
EXTRA
VOLCANO SAUCE
$2.00
Original spicy sauce
TERIYAKI SAUCE
$2.00
Japanese sweet and savory sauce
GINGER
$2.00
Pickled sushi ginger
ROCK PRAWN SAUCE
$2.00
Mildly spicy vinaigrette sauce

Entrees

ENTREES
All entrees served with miso soup, green salad and rice
Teriyaki chicken
$30.00
8oz Grilled chicken with teriyaki sauce and steamed vegetable
Fujiyama steak (NOT AVAILABLE FOR TAKE-OUT)
$46.00
6oz New York Strip, Steamed vegetable, Dikon, Dried seaweed flakes with Kabuku's original steak sauce
Sushi & sashimi
$38.00
Seven pieces assorted sashimi, three pieces assorted sushi and one spicy cone
Sushi & tempura
$36.00
Six pieces assorted tempura, eight pieces california roll and one spicy cone
Chirashi don
$38.00
Tuna, Atlantic salmon, Sockeye salmon, Tako, Hamachi, Spot prawn, Tobiko, Tamago and salad on a bowl of sushi rice
Teriyaki salmon
$32.00
6oz Grilled sushi grade BC Atlantic salmon with teriyaki sauce and steamed vegetable

Dinner

Starts @ 4PM
APPETIZERS, NOODLES, SUSHI, SASHIMI
Volcano shrimp
$16.00
Tempura black tiger prawn, onion, mushroom, original spicy sauce and unagi sauce
Chicken yaki udon (Fried Noodle)
$18.00
Japanes udon noodle, chicken, onion, mushroom, broccoli, carrot,<br/>seaweed flakes with original sautee sauce
Nabeyaki udon (noodle soup) NOT AVAILABLE FOR TAKE-OUT
$25.00
Japanese udon noodle, shrimp tempura, scallop, inari, porched egg, pickled carrot, spinach, wakame seaweed, green onion, enoki mushroom in hot pot
Assorted 16 pieces sashimi
$34.00
Red tuna, atlantic salmon, sockeye salmon, hamachi
Assorted 32 pieces sashimi
$66.00
Red tuna, atlantic salmon, sockeye salmon, hamachi
Assorted 10 pieces nigiri sushi
$40.00
Red tuna, atlantic salmon, sockeye salmon, shrimp, hamachi
Assorted 20 pieces nigiri sushi
$78.00
Red tuna, atlantic salmon, sockeye salmon, shrimp, hamachi
Assorted KABUKU original roll 24 pieces
$50.00
Volcano, Canadian, Last samurai, Yoko, Kamikaze, Referee stop
DINNER SUSHI ROLLS
Bay scallop roll (8 pieces)
$20.00
Tempura sushi roll (imitation crab mixed with mayo, avocado, cucumber) / Diced tempura scallops tossed with tobiko, fresh orange and aioli sauce on top
Spicy typhoon roll (5 pieces)
$16.00
Inside - Tempura prawn, chili garlic sauce, imitation crab mixed with mayo, avocado, cucumber / Spicy tuna, tempura crunch , sriracha sauce and BBQ unagi sauce on top of
Yellow bullet "J" roll (8 pieces)
$16.00
Inside - Japanese Amberjack, carrot, avocado, wrapped in soy bean sheet / Miso seared Japanese Amberjack with shichimi spice on top
Sexy tokyo roll (10 pieces)
$19.00
Inside - Mayo cajun prawn, tempura ginger, BBQ unagi, green onion, chili garlic sauce wrapped in soy bean sheet with japanese BBQ sauce
Rock you roll (8 pieces)
$24.00
Tempura sushi roll (imitation crab mixed with mayo, avocado, cucumber) / Four pieces super kara rock prawn, asparagus, green onion, spicy vinaigrette sauce on top

chef’s omakase dinner

In Japanese, Omakase literally means ‘entrusting’. Here it means that you are entrusting chef to arrange your meal. It is similar to a french degustation or tasting menu, only perhaps a little more personalized. We will listen to your likes and dislikes, allergies and dietary restriction, if any, and we will draw upon the best and freshest ingredients this day to create your meal. The best Omakase experiences include both cooked dishes and sushi and may include both favorite tastes and once-in-a-lifetime dishes. Whether you take a seat at our sushi bar or at one of our tables, Omakase is, without a doubt, the best way to experience our cuisine.

Reservation between anytime 4pm and 7pm / full table participation required.

Five course dinner $115

take-out rice bowl

RICE BOWL
GRILLED SALMON DON
$19.00
4oz Grilled BC Salmon, steamed vegetables coated in teriyaki sauce placed on top of a bed of rice.
GRILLED CHICKEN DON
$17.00
5oz Grilled chicken, steamed vegetables coated in teriyaki sauce place on top of rice
SPICY TEMPURA CHICKEN DON
$18.00
4oz Tempura chicken, onion, mushroom, original spicy sauce and BBQ sauce on the rice
SEAFOOD SASHIMI DON
$21.00
Tuna, salmon, hamachi, prawn and imitation crab mixed with mayo on the sushi rice
SPICY TEMPURA SALMON DON
$18.00
4oz Tempura salmon, onion, mushroom, original spicy sauce and BBQ sauce on the rice

gluten free

APPETIZERS
Spicy Scallops & Prawns
$23.00
3 pieces each of Hokkaido scallops, black tiger prawns, fresh mushrooms and onion sauteed in spicy sauce (add a scallop and a prawn $7)
Beef Tataki
$19.00
Thinly sliced blue rare Alberta Beef striploin, sesame seeds, sliced onion, green onion, carrot in gluten free ponzu sauce
Tuna Tataki
$16.00
Roasted seaweed and seven spice seared tuna loin sashimi in gluten free ponzu sauce
Edamame
$7.00
Steamed japanese soybeans, sea salt
SKEWER (min 2 orders at time)
Salt & pepper steamed vegetable
$5.00
Salt & pepper grilled chicken
$6.00
Salt & pepper grilled black tiger shrimp
$9.00
SASHIMI (4pieces) serve with gluten free say sauce
MAGURO
$8.80
Yellowfin Tuna
HAMACHI
$9.00
Japanese Amberjack (Yellowtail)
SAKE
$8.00
Atlantic salmon
BENI SAKE
$8.80
Wild sockeye salmon
SMOKED SAKE
$9.20
Smoked salmon
ALBERTA GYU
$8.00
Blue rare Alberta beef striploin with ginger and green onion
SHIME-SABA
$7.00
Marinated mackerel with ginger and green onion
GLT Free IKA
$7.60
Squid
TAKO
$8.00
Steamed Japanese Akashi octopus
EBI (2 pieces)
$7.00
Steamed Prawn
HOKKAIDO HOTATE
$11.00
Japanese Hokkaido Scallop
NIGIRI SUSHI (each) serve with gluten free soy sauce
MAGURO
$4.40
Yellowfin Tuna
HAMACHI
$4.50
Japanese Amberjack (Yellowtail)
SAKE
$4.00
Atlantic salmon
BENI SAKE
$4.40
Wild sockeye salmon
SMOKED SAKE
$4.60
Smoked salmon
ALBERTA GYU
$4.00
Blue rare Alberta beef striploin with ginger and green onion
SHIME-SABA
$3.50
Marinated mackerel with ginger and green onion
GLT Free IKA
$3.80
Squid
TAKO
$4.00
Steamed Japanese Akashi octopus
EBI
$3.50
Steamed Black tiger prawn
HOKKAIDO HOTATE
$5.50
Japanese Hokkaido scallop
AVOCADO
$3.50
Fresh avocado
EBI SPECIAL
$3.80
Black tiger prawn mixed with seven spice & mayo
GLT Free HOTATE SPECIAL
$5.50
Scallop mixed with mayo
KANI
$5.00
Steamed crab
ABURI SUSHI (2 pieces)
ABURI EBI SHRIMP
$8.00
Seared steamed black tiger prawn with aioli sauce
ABURI SALMON TORO
$9.60
Seared BC Atlantic salmon belly with aioli sauce
TEMAKI HAND CONE (each)
SPICY TUNA CONE
$7.00
Tuna, cucumber, lettuce, volcano sauce
GEISHA CONE
$8.00
Japanese Amberjack (yellowtail) mixed with volcano sauce cucumber, lettuce, avocado, carrot
SPICY SALMON CONE
$7.00
Salmon, cucumber, lettuce, volcano sauce
MAKI SUSHI ROLL (8 pieces)
ALBERTA GLT Free
$14.00
Blue rare Alberta beef striploin, pea shoots, mayo on top of avocado, asparagus, cucumber, carrot roll
REFEREE STOP
$16.00
Sashimi of atlantic salmon on top of salmon, avocado roll, sriracha & volcano sauce
REAL CRAB LAST SAMURAI
$19.00
Chopped black tiger prawn mixed with seven spice & mayo, green onion on top of avocado, cucumber, steamed real crab roll
RAINBOW STAMPEDE
$17.00
Sashimi of BC salmon, tuna, prawn on top of avocado, salmon roll
REAL CRAB NINJA
$23.00
Chopped Hokkaido scallops (raw) on top of avocado, cucumber, steamed crab roll
JALAPENO HAMACHI
$16.00
Inside - Japanese Amberjack, Cucumber, Jalapeno / Jalapeno, Mayo on top
KAMIKAZE GLT Free
$16.00
Spicy tuna, seaweed flack on top of salmon, avocado roll
REAL CRAB ALASKAN BEAUTY
$17.00
smoked salmon on top of avocado, steamed crab, cucumber roll
SPICY TUNA
$13.00
Inside - Tuna, Cucumber / Volcano sauce on top
REAL CRAB CALIFORNIA
$13.50
Avocado, steamed crab, cucumber

vegetarian

STARTER
Edamame
$7.00
Steamed japanese soybeans, sea salt
Salt & pepper skewers (min 2 orders at time)
$5.00
Steamed vegetable
GREEN SALAD
$5.00
Fresh greens, carrot, cucumber, served with a our original ginger dressing
Agedashi tofu without sauce
$12.00
Deep fried tofu, seaweed flakes, green onion
TEMPURA without sauce
ASPARAGUS
$6.00
8 pieces
AVOCADO
$6.00
4 pieces
BROCCOLI
$5.00
4 pieces
MUSHROOM
$5.00
4 pieces
SWEET POTATO
$5.00
4 pieces
NIGIRI SUSHI (each)
AVOCADO
$3.50
Fresh avocado
TEMAKI HAND CONE (each)
Vegetable cone
$6.00
Avocado, cucumber, carrot, asparagus
MAKI SUSHI ROLL (Maki – 6pieces / Roll – 8pieces)
Kappa maki
$6.00
Seaweed on outside small cucumber roll
Avocado maki
$6.00
Seaweed on outside small Avocado roll
AC roll
$9.00
Avocado, cucumber
AACC roll
$10.00
Avocado, asparagus, cucumber, carrot
Yam Yam roll
$11.00
Yam tempura on top of asparagus, cucumber, avocado, carrot roll

vegan

STATERS
Edamame
$7.00
Steamed japanese soybeans, sea salt
Salt & pepper skewers (min 2 orders at time)
$5.00
Steamed vegetable
GREEN SALAD
$5.00
Fresh greens, carrot, cucumber, served with a our original ginger dressing
NIGIRI SUSHI (each)
AVOCADO
$3.50
Fresh avocado
TEMAKI HAND CONE (each)
Vegetable cone
$6.00
Avocado, cucumber, carrot, asparagus
MAKI SUSHI ROLL (Maki – 6pieces / Roll – 8pieces)
Kappa maki
$6.00
Seaweed on outside small cucumber roll
Avocado maki
$6.00
Seaweed on outside small Avocado roll
AC roll
$9.00
Avocado, cucumber
AACC roll
$10.00
Avocado, asparagus, cucumber, carrot

drinks

WHITE WINE
Lumo Pinot Grigio IGT / Italy
$50.00
6oz $15 / 9oz $18
The Goat Lady / Chardonnay VQA
$50.00
Canada, Niagara, ON
Koha Sauvignon Blanc / New Zealand
$50.00
6oz $15 / 9oz $18
Saintly Rose
$50.00
Canada Okanagan BC
Joie / Noble Blend VQA
$60.00
Canada, Okanagan Valley, BC
Canella Prosecco Sureriore DOCG 200ml
$18.00
Italy, Veneto
RED WINE
Jim Barry Cabernet sauvignon / Australia
$45.00
6oz $14 / 9oz $16
Glen Carlou / Bordeaux Style Blend
$60.00
South Africa, Coastal
Poppy / Pinot Noir
$60.00
California, Monterey
Lagarde / Malbec
$55.00
Aegentina, Mendoza
Agostina Pieri IGT (Super Tuscan)
$60.00
Italy, Tuscany
Submission / Cabernet Sauvignon
$60.00
California, Napa Valley
Wente / Red blend
$65.00
California, Central coast
Double Canyon / Cabernet Sauvignon
$80.00
Washington, Columbia Valley
COCKTAILS
Sake makes for a great base in mixing because of its lower alcohol content. About the same as a strong wine, the alcohol level is significantly less than vodka or gin — what is normally found in the pre-happy hour Caesar. For someone is hunkering down to a long, luxurious lunch, less alcohol in the same number of drinks may make for a more pleasurable afternoon.
Wine Spritzer
$10.00
4oz Pinot grigio, Ginger ale
Sangria
$8.00
6oz red sangria, soda, orange juice, cranberry juice
Sakura Kiss
$8.00
1oz Sake, 1oz lychee liqueur, cranberry & pineapple juice
Caesar
$9.00
1 oz Vodka, Clamato juice, Cucumber, Lime
HOT SAKE
Hot sake has been enjoyed in Japan for hundreds of years. Warm or hot sake is referred to in general as "kanzake." Warmth increases the effect of the alcohol in sake, which is probably why most westerners who have enjoyed warm sake say that it "packs a punch."The flavor of the sake is increased by heating, as is its dryness. Because of this dryness, warm or hot sake is the perfect companion for plain foods such as sashimi (raw fish) or sushi.
House Hot / Small 5oz
$8.00
Large 10oz / $14.00
Premium Hot / Small 5oz
$15.00
Large 10oz / $28
CHILLED SAKE
Chilled sake is usually served in the warm summer months, when it is both refreshing and tasty. Chilled sake is generally referred to as "reishu," while room temperature sake is called "jouon" Sake can be served over ice, which is known as "Yuki-hie" (cold snow falling). This is best with sweet and sour foods, or those with a particularly piquant taste.
White Crane (Junmai ginjo) / 5oz Glass
$14.00
Bottle 300ml / $27
Sho / 300ml
$30.00
Junmai dai ginjo
Sayuri Nigori / 300ml
$26.00
Unfiltered
Rei / 300ml
$45.00
Junmai dai ginjo
Kubota / 300ml
$39.00
Ginjo
Dasai 45 / 300ml
$60.00
Junmai dai ginjo
Brewmasters Choice / 720ml
$55.00
Premium Honjozo
Dasai 45 / 720ml
$115.00
Junmai dai ginjo
Hakutsuru / 720ml
$55.00
Daijinjo
Dasai 45 / 1800ml
$225.00
Junmai Daijinjo
SIGNATURE
Sake Bomb
$7.00
4oz Beer, 1oz Sake, 0.1oz Chambord royal
JAPANESE DRAFT BEER
Sapporo 20oz
$9.80
BEER BOTTLES
Beer is the most popular alcoholic drink in Japan. The leading breweries are Asahi, Kirin, Suntory and Sapporo. The art of brewing beer was imported in the early Meiji Period from Germany as a development project for the northern island of Hokkaido
Asahi Regular / 330ml
$9.00
Molson Canadian / 341ml
$8.00
Asahi Large / 630ml
$15.00
Coors light / 341ml
$8.00
Sapporo regular / 355ml
$9.00
Stella Artois / 330ml
$9.00
Sapporo Can / 650ml
$14.00
Corona / 330ml
$9.00

Contact


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Sundayclosed
Mon - Fri11:00 AM - 8:30 PM
Saturdayclosed

Special hours apply to the following dates:
Closed on Fri Dec 25, 2026 (Christmas Day)
Closed on Mon Dec 28, 2026 (Christmas Holiday)
Closed on Fri Jan 1, 2027 (New Year's Day)
Closed on Mon Feb 15, 2027 (Family Day)
Closed on Fri Mar 26, 2027 (Good Friday)


Address:414 3 Street SW
Calgary, AB
T2P 1R2
Telephone:403-237-8884
Fax:For take-order, please e-mail us before 10am/ dtkabuku@gmail.com

Reservation

Please call for reservations